DESSERT MENU
DESSERTS
Gianduja Brownie $10
Burnt Sugar, Chantilly, Chocolate Pearls
Ice Cream Sundae $6
Hot Fudge, Salted Peanuts
Peach Cobbler $12
Lemon Verbena, Vanilla Bean Ice Cream
Strawberry Charlotte $12
Almond Ladyfingers, Elderflower, Bavarois
Baked Alaska $18
Salted Caramel Ice Cream, Coffee Sponge, Chartreuse
Irish Coffee $12
Irish Whiskey, Demerara, Coffee, Toasted Milk Whipped Cream
Espresso or Mocha “Martini” $12
Vodka, Espresso, Coffee Liqueur, Demerara (Chocolate Liqueur for Mocha)
Grasshopper $12
Fernet, White Crème de Menthe, Crème de Cacao, Heavy Cream